Marinated Apples w/ Tamari & Apple Cider Vinegar
…sauce) 2 tbsp. apple cider vinegar dash salt dash pepper Instructions Slice up half an apple and place in a bowl with tamari, apple cider vinegar, salt, and pepper….
…sauce) 2 tbsp. apple cider vinegar dash salt dash pepper Instructions Slice up half an apple and place in a bowl with tamari, apple cider vinegar, salt, and pepper….
…tbsp. tamari (or soy sauce) 2 tbsp. apple cider vinegar dash salt dash pepper 6 oz. ahi tuna steak sushi or sashimi grade splash high heat oil for pan 3…
…appetizing, though! So, I try to minimize the amount of added oil is in the recipe. If you’ve ever had a soup or sauce that’s separated, you know what I’m…
…& Truffle Gruyere Baked Brie w/ Puff Pastry Baked Brie w/ Phyllo Dough & Sugar-free Cranberry Sauce The Fundamentals of Puff Pastry Puff pastry may sound like a daunting and…
…fondue mood as of late. I tend to eat things in waves. It will be curry for a little while. Followed by enchiladas. And then maybe throw in a lasagna…
…first imagine. The cheese in fondue is coated in cornstarch, which helps prevent the sauce from breaking. If you’ve ever struggled with the oil separating and the cheese not melting…
…don’t want to use a rice cooker. I also tend to prefer tamari over soy sauce. They’re both made from fermented soy and a lot of recipes use them interchangeably….
I ordinarily have Greek yogurt on hand. I use it as a substitute for sour cream, as an alternative to milk or cream in pasta sauce, and generally just like…
…I try to minimize the amount of added oil is in the recipe. If you’ve ever had a soup or sauce that’s separated, you know what I’m talking about. The…
…my everyday culinary life. Salmon Burgers w/ Guacamole & Tartar Sauce The Fundamentals of Making Guacamole Salad w/ Tofu Steak, Guacamole, & Tomatillo Salsa Guacamole w/ Tomatoes, Red Onions, &…