Scrambled Eggs w/ Quinoa & Sautéed Spinach
…tamari (or soy sauce of choice) 1 c. tri-color quinoa 2 ½ c. water 16 oz. silken tofu (1 package) 1 tbsp. high heat oil dash salt dash pepper Sautéed…
…tamari (or soy sauce of choice) 1 c. tri-color quinoa 2 ½ c. water 16 oz. silken tofu (1 package) 1 tbsp. high heat oil dash salt dash pepper Sautéed…
…version if you don’t have or don’t want to use a rice cooker. I also tend to prefer tamari over soy sauce. They’re both made from fermented soy and a…
…pinch or just craving something delicious with bread! Muhammara Dip Hummus w/ White Beans & Roasted Garlic Greek Yogurt Sauce w/ Lemon, & Dill Mayonnaise-Free Spinach & Walnut Dip This…
I am not the biggest fan of mayonnaise. I’m not necessarily trying to do this to be healthy. I’ll eat mayonnaise-laden fish and chips and tartar sauce with reckless abandon….
…burritos. Macaroni & Cheese w/ Greek Yogurt & Salmon Barbecue Salmon Burgers w/ Tartar Sauce & Tomatoes Burrito w/ Salmon, Vermicelli Salad, & Avocado Dip The Fundamentals of Barbecue Salmon…
…icicle radish sliced 2 carrots diced 1 red bell pepper diced 1 tbsp. ginger minced 2 cloves garlic minced 1/4 shallot minced 2 tbsp. tamari (or soy sauce) 3 tbsp….
…tend to prefer tamari over soy sauce. They’re both made from fermented soy and a lot of recipes use them interchangeably. Tamari tends to have a richer flavor and less…
…a rice cooker. I also tend to prefer tamari over soy sauce. They’re both made from fermented soy and a lot of recipes use them interchangeably. Tamari tends to have…
…of Making Quinoa, including a stovetop version if you don’t have or don’t want to use a rice cooker. I also tend to prefer tamari over soy sauce. They’re both…
…sauce, and salad dressing. Although that is quite a spread… the sky may actually be the limit here! I have not found many things where this dip doesn’t enhance the…