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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Tag: garlic

Appetizer/Side, Articles, Dips/Sauces, Food Processor, Gluten Free, Recipes, The Fundamentals, Vegan, Vegetarian

The Fundamentals of Cashew Dip

November 15, 2022

The first time we made Lemon & Dill Cashew Dip for a Wisconsin potluck, everyone was skeptical. No one thought that something without dairy or meat and made almost entirely of nuts would go over well. However, this is officially our new family favorite and […]

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Fusilli w/ Sweet Potato, Bell Pepper, Garlic, & Ginger
Dinner, Pasta, Recipes, Vegetarian

Pasta w/ Sweet Potato & Yellow Bell Pepper

October 13, 2022

I have a problem with writing down recipes. It’s part of the reason that I have a food blog. If I have to post what I did? Then, I have to actually keep track of what I do. This ultimately means that, when I make […]

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Quinoa w/ Roasted Red Hubbard Squash
Appetizer/Side, Gluten Free, Recipes, Salad, Vegan, Vegetarian

Quinoa w/ Red Hubbard Squash, Ginger, & Turmeric

September 29, 2022

Fall is in full swing and I am absolutely in squash mode. There are several squash varieties that are available all year round. The staples, like acorn, butternut, and delicata squash, are almost always in every grocery store. Although once a year, for a few […]

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Potato Bake w/ Greek Yogurt, Peppers, & Parmesan
Breakfast, Eggs, Food Processor, Gluten Free, Recipes, Vegetarian

Potato Bake w/ Greek Yogurt & Bell Peppers

September 11, 2022

Potato bakes have become my new fall favorite dish. There’s something so delicious about potatoes and maybe a little bit of eggs or cheese baked to perfection. Ordinarily I’m a big fan of Crustless Quiches. You can eat them all year round with winter produce […]

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Enchilada Sauce w/ Thai Dragon Peppers
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

Enchilada Sauce w/ Thai Dragon Peppers

September 4, 2022

My first peppers of the season are beginning to ripen! This is quite late in the season. But Wisconsin had a particularly bad spring this year. It does often snow in April. Although waiting until the end of May or June to even start peppers […]

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Potluck Avocado Dip w/ Thai Dragon Peppers, Esméralda
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegetarian

Potluck Avocado Dip w/ Thai Dragon Peppers

September 1, 2022

I have been anxiously awaiting the produce in my garden to ripen. It’s been a particularly wet summer and my first in the city here. So, it’s been kind of a lackluster season. It’s been hot for sure. Although there has been a distinct lack […]

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Tomato Soup w/ Lentils, Potatoes, & Tofu
Dinner, Gluten Free, Recipes, Soups/Stews/Curries, Vegan, Vegetarian

Tomato Soup w/ Lentils, Potatoes, & Tofu

August 11, 2022

I didn’t start out thinking that I was going to make tomato soup today. I actually started out craving fish and chips. As absolutely delicious as that sounds, though? I don’t have any seafood. A simple solution to this would be to go to the […]

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Potato Bake w/ Spinach, Greek Yogurt, & Gruyère
Appetizer/Side, Casseroles, Dinner, Eggs, Gluten Free, Recipes, Vegetarian

Potato Bake w/ Spinach, Greek Yogurt, & Gruyère

July 21, 2022

I wanted to make a quiche. I have potatoes and spinach. There’s even some leftover Grilled Salmon if I want to get fancy with it. Although I only have 3 eggs and 0 milk. So, I debated about making a half batch (ordinarily I use […]

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Slow Cooker Black Beans w/ Tomatoes & Jalapeños
Appetizer/Side, Crock Pot, Dips/Sauces, Gluten Free, Recipes, Vegan, Vegetarian

Slow Cooker Black Beans w/ Tomatoes

July 3, 2022

Oftentimes I go grocery shopping without quite knowing what I’m getting. I wouldn’t necessarily recommend this because it usually leads to additional grocery shopping for produce that you didn’t know that you didn’t have yet. But I do quite enjoy wandering into the fruits and […]

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Potluck Avocado Dip w/ Greek Yogurt & Sunflower Seeds
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegetarian

Potluck Avocado Dip w/ Greek Yogurt & Sunflower Seeds

June 26, 2022

I’ve been going through my pantry trying to figure out how to use all of the things that I’ve just been carrying around for far too long! Today I’ve come across an entire jar of sunflower seeds. The problem with sunflower seeds is that I’m […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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