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Tag: whole wheat flour

Barbecue Pizza w/ Spinach, Tomatoes, & Fresh Mozzarella
Barbecue, Dinner, Pizza, Recipes, Vegetarian

Barbecue Pizza w/ Spinach, Tomatoes, & Fresh Mozzarella

July 22, 2021

I recently acquired a barbecue. And, by “acquired,” I really just mean found along the side of the road with a “free” sign on it. Which, in my part of rural Wisconsin is actually kind of an anomaly! I’m from Oregon where thrifting and free […]

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Barbecue Pizza Dough
Barbecue, Bread/Rolls, Dinner, Pizza, Recipes, Vegetarian

Barbecue Pizza Dough w/ Whole Wheat Flour

July 22, 2021

It’s the peak of summer and I’m in full on barbecue mode. My barbecue was actually stolen a couple of years ago. So, in defiance, I have refused to purchase another one. Although the other day I was running some errands and spotted a free […]

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Pita Bread
Appetizer/Side, Bread/Rolls, Recipes, Vegan, Vegetarian

Pita Bread w/ All-Purpose & Whole Wheat Flour

June 3, 2021

I have been in full on falafel mode lately. I’ve spent the last couple of days soaking chickpeas for Hummus and Falafel. As well as tossing together Tzatziki, which really only takes a couple of minutes and a cheese grater or zester! Which all must […]

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About Catfish Out of Water

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Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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