There is nothing that I like more than tossing all of my leftovers into a nice big helping of nachos! Lately I’ve been experimenting with exactly how many things that I can put bananas in. This might sound a bit odd, but bear with me! […]
I make things sometimes specifically to turn into burritos. More often than not, if I make lentils or quinoa? It’s for precisely this purpose. However, this week’s foray into bananas in Mexican was more of an ingredient inspiration! And purely a: Can I actually use […]
Holiday season is upon us. I was perusing holiday isles in Costco, absolutely picking up some more socks and debating about a case of canned pumpkin purée for pet food… But then I came across the pecans. Now, pecans are well known for being caramelized […]
This is kind of a sushi burrito. I made Ahi Tuna Sushi the other day and cut up far too many vegetables for it! So, I have plenty of sliced cucumbers, carrots, and avocados that I only have so much time to use. I also […]
I have never made sushi before. I have helped in the endeavor. I had friends in college who liked to make vegan sushi rolls. So, I have been an accomplice in the making. But have never played the predominant role! Nevertheless, I have ahi tuna […]
Fall is in full swing and I’ve been craving fruit and nuts in absolutely everything. Maybe it’s the thought of pie in the air? And probably a fair to do with growing up in apple country. But I consider fall a time for apples and […]
These are really the exact same seafood and vegan spring rolls that I’ve been making. But it is Halloween! And I do have squid ink in my refrigerator. So, I couldn’t help but turn this concoction into a festive themed dish. I’ve sautéed a couple […]
I have been exploring my local grocery store and looking for something fun and interesting to make this weekend. Every now and then I just get into a culinary rut. When, what I usually make, just seems repetitive and boring. What I cook tends to […]
I am always looking at those beautiful spring rolls with the bright pink shrimp glistening through the rice paper. They always look so elegant, reposed, and so above and beyond what I’m capable of making! After all, I do like a good plating and have […]
I have been craving peanut butter lately. I can’t exactly explain it. Maybe it’s the crummy weather and needing a comfort food. Maybe it’s the rapid 30 degree shifts in temperature overnight. Or maybe it’s just stress eating! Because life also happens. But all that […]
