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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Category: Recipes by Type

For when you’re looking for a particular kind of meal.

Fusilli w/ Sweet Potato, Bell Pepper, Garlic, & Ginger
Dinner, Pasta, Recipes, Vegetarian

Pasta w/ Sweet Potato & Yellow Bell Pepper

October 13, 2022

I have a problem with writing down recipes. It’s part of the reason that I have a food blog. If I have to post what I did? Then, I have to actually keep track of what I do. This ultimately means that, when I make […]

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Casseroles, Dinner, Food Processor, Pasta, Recipes, Vegetarian

Macaroni & Cheese w/ Red Hubbard Squash

October 9, 2022

Macaroni and cheese is one of my favorite comfort foods. It’s rapidly turning into winter here. We’ve already had a few frost warnings. I’ve brought all of the plants inside that I want to try and winter over. And I’m getting on a plane in […]

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Salad w/ Salmon, Roasted Hubbard Squash, & Quinoa
Dinner, Gluten Free, Recipes, Rice Cooker, Salad, Seafood/Shellfish

Salad w/ Salmon, Roasted Hubbard Squash, & Quinoa

October 2, 2022

I can’t quite remember what I originally went to the grocery store. Half of the time I don’t really know what I want to make. I just know that I’m going to cook today and go in with some vague idea about buying produce. Inspiration […]

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Quiche w/ Plantain, Bell Pepper, Onion, & Summer Squash
Breakfast, Eggs, Food Processor, Gluten Free, Recipes, Vegetarian

Quiche w/ Plantain, Bell Pepper, Onion, & Summer Squash

September 15, 2022

I like to pick up new and unusual ingredients whenever I come across them. I live in Wisconsin and, despite Milwaukee being a major hub, the diversity of food is somewhat lacking compared to other places that I’m used to living. So, it’s always a […]

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Potato Bake w/ Greek Yogurt, Peppers, & Parmesan
Breakfast, Eggs, Food Processor, Gluten Free, Recipes, Vegetarian

Potato Bake w/ Greek Yogurt & Bell Peppers

September 11, 2022

Potato bakes have become my new fall favorite dish. There’s something so delicious about potatoes and maybe a little bit of eggs or cheese baked to perfection. Ordinarily I’m a big fan of Crustless Quiches. You can eat them all year round with winter produce […]

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Nachos w/ Vermicelli, Zucchini, & Avocado, Esméralda
Dinner, Food Processor, Gluten Free, Nachos, Pasta, Recipes, Vegetarian

Nachos w/ Vermicelli, Zucchini, & Avocado

September 8, 2022

The other day I made Vermicelli Salad w/ Cucumber, Zucchini, & Garden Peppers. Vermicelli salads are one of my favorite dishes to make. They’re essentially an Asian take on an Italian pasta salad with a hefty amount of produce marinated in tamari and rice vinegar. […]

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Enchilada Sauce w/ Thai Dragon Peppers
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

Enchilada Sauce w/ Thai Dragon Peppers

September 4, 2022

My first peppers of the season are beginning to ripen! This is quite late in the season. But Wisconsin had a particularly bad spring this year. It does often snow in April. Although waiting until the end of May or June to even start peppers […]

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Potluck Avocado Dip w/ Thai Dragon Peppers, Esméralda
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegetarian

Potluck Avocado Dip w/ Thai Dragon Peppers

September 1, 2022

I have been anxiously awaiting the produce in my garden to ripen. It’s been a particularly wet summer and my first in the city here. So, it’s been kind of a lackluster season. It’s been hot for sure. Although there has been a distinct lack […]

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Vermicelli Salad w/ Cucumber, Zucchini, & Garden Peppers
Gluten Free, Pasta, Recipes, Salad, Vegan, Vegetarian

Vermicelli Salad w/ Cucumber, Zucchini, & Garden Peppers

August 25, 2022

One of my friends gifted me a bunch of produce from their garden. I have produce of my own very slowly ripening on my porch and part of the alleyway that I have absconded with in between my building in the city. Which should highlight […]

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Deep Dish Pizza w/ Mashed Potatoes, Tomatoes, & Fresh Mozzarella
Dinner, Pizza, Recipes, Vegetarian

Deep Dish Pizza w/ Mashed Potatoes, Tomatoes, & Fresh Mozzarella

August 18, 2022

Winter is almost upon us and, as the weather is beginning to turn, I find myself craving hearty casseroles. I’ve been making a lot of Potato Bakes lately. And, as absolutely delicious as dipping my toes back into casserole season has been, it’s time to […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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