• TikTok
  • Pinterest

Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

  • Home
  • Recipes
    • Recipes by Meal
      • Breakfast
      • Appetizer/Side
      • Salad
      • Dinner
      • Dessert
    • Recipes by Type
      • Bread
      • Burgers/Sandwiches
      • Burritos/Enchiladas
      • Casseroles
      • Dips/Sauces
      • Eggs
      • Nachos
      • Pasta
      • Pizza
      • Seafood/Shellfish
      • Soups/Stews/Curries
    • Recipes by Restriction
      • Gluten Free
      • Vegan
      • Vegetarian
      • Pescatarian
    • Recipes by Equipment
      • Air Fryer
      • Barbecue
      • Crock Pot
      • Food Processor
      • Rice Cooker
      • Tagine
      • Wok
    • Recipes by Holiday
      • Easter
      • Birthday
      • Thanksgiving
      • Christmas
  • Articles
    • Home and Garden
    • Lifestyle and Pets
    • Culinary Escapades
    • The Fundamentals of
      • Air Fryer Cheese Curds
      • Air Fryer Sweet Potato Fries
      • Air Fryer Wedge Fries
      • Avocado & Greek Yogurt Dip
      • Baking Cookies
      • Barbecue Salmon
      • Blackened Tilapia
      • Burritos
      • Cooking Quinoa
      • Cooking Rice
      • Corn Tortillas
      • Crustless Quiche
      • Deep Dish Pizza Dough w/ Butter
      • Fried Tofu
      • Guacamole
      • Hummus
      • Mashed Potatoes
      • Nachos
      • No-knead Dutch Oven Bread
      • Omelettes
      • Oven Baked Salmon
      • Quick Soak Stovetop Beans
      • Roasted Garlic
      • Roasted Calabaza Squash
      • Roasted Pumpkins, Squash, & Other Gourds
      • Roasted Pumpkin & Squash Seeds
      • Saffron
      • Scrambled Eggs
      • Semolina Pasta Dough
      • Slow Cooker Black Beans
      • Stovetop Black Beans
      • Turmeric
      • Tzatziki
      • Whipped Cream
  • About Me
    • Why Catfish Out of Water?
    • My Culinary Philosophy

Tag: carrots

Vermicelli Salad w/ Jicama, Carrots, & Zucchini
Gluten Free, Pasta, Recipes, Salad, Vegan, Vegetarian

Vermicelli Salad w/ Jicama, Carrots, & Zucchini

October 1, 2023

Every now and then I like to grab something at the grocery store that I don’t often cook with. It makes me feel like I’m in one of those mystery box cooking challenging on culinary game shows. Plus, it gives me a chance to explore […]

Read more

Shepherd's Pie w/ Venison & Gruyère Aligot
Casseroles, Dinner, Recipes

Shepherd’s Pie w/ Venison & Gruyère Aligot

August 17, 2023

I am a “more is more” kind of person when it comes to making potatoes. I’ve also been traveling. I’m calling it “freelance traveling chef” work on my resume. Although it’s really just a fancy way of saying “unemployed chef who’s burned out on the […]

Read more

Appetizer/Side, Gluten Free, Recipes, Vegan, Vegetarian

Roasted Carrots & Cauliflower w/ Tahini, Honey, & Wine

December 29, 2022

I don’t often roast vegetables on the side. I cook so many vegetarian recipes as it is, that adding more vegetables on the side almost seems superfluous. These Tahini Roasted Carrots & Cauliflower are the standout dish this Christmas. It’s one of those recipes where […]

Read more

Instant Pot Dutch Oven Lentils w/ Cauliflower & Tahini
Recipes, Salad

Instant Pot Dutch Oven Lentils w/ Cauliflower & Tahini

December 15, 2022

I like to test out new products. I’m in the restaurant industry. There’s very little difference between high-end consumer and low-end professional culinary products. And, quite frankly, you don’t have to ask me twice if I want a fancy schmancy new red Dutch oven (this […]

Read more

Lentils w/ Kabocha Squash, Potatoes, Ginger, & Tamari
Gluten Free, Recipes, Salad, Vegan, Vegetarian

Lentils w/ Kabocha Squash, Potatoes, & Ginger, & Tamari

October 27, 2022

I’m in the process of making Roasted Kabocha Squash and have to also make something to actually eat today. As the weather starts to get chilly, I tend to switch from quinoa in the summer to lentils in the winter. There’s nothing seasonal about the […]

Read more

Tomato Soup w/ Lentils, Potatoes, & Tofu
Dinner, Gluten Free, Recipes, Soups/Stews/Curries, Vegan, Vegetarian

Tomato Soup w/ Lentils, Potatoes, & Tofu

August 11, 2022

I didn’t start out thinking that I was going to make tomato soup today. I actually started out craving fish and chips. As absolutely delicious as that sounds, though? I don’t have any seafood. A simple solution to this would be to go to the […]

Read more

Curry w/ Bananas, Tomatoes, & Vermicelli
Dinner, Food Processor, Gluten Free, Recipes, Soups/Stews/Curries, Vegan, Vegetarian

Curry w/ Bananas, Tomatoes, & Vermicelli

June 9, 2022

The other day I made Curry w/ Multicolored Potatoes, Peanuts, & Sprouts by puréeing whole, unroasted peanuts. And it got me thinking… What else can I purée into curry?? I’m constantly mixing and matching seemingly disparate ingredients that I have on hand. So, making a […]

Read more

Vermicelli Salad w/ Carrots, Bell Peppers, & Scallions
Gluten Free, Pasta, Recipes, Salad, Vegan, Vegetarian

Vermicelli Salad w/ Carrots & Bell Peppers

May 26, 2022

I’ve been making a lot of curries lately. The weather is turning to summer and I suppose that I wanted to get in all of my hot food fixes all at once! Although it’s finally pretty warm. Wisconsin routinely hovers around the 80s and 90s […]

Read more

Curry w/ Mini Potatoes, Carrots, & Guinness
Dinner, Gluten Free, Recipes, Soups/Stews/Curries, Vegetarian

Curry w/ Mini Potatoes, Carrots, & Guinness

May 12, 2022

The other day I made Multicolored Potato, Peanut, & Sprout Curry. It was absolutely delicious. Although I am still in the curry mood! I don’t want to replicate what I just made because that would almost be boring. So, I decided today to mix things […]

Read more

Nachos w/ Sweet Potato Quinoa & Muenster
Dinner, Food Processor, Gluten Free, Nachos, Recipes, Rice Cooker, Vegetarian

Nachos w/ Sweet Potato Quinoa & Muenster

March 31, 2022

There is a cheese shortage. I hate to break it to you if you’re a cheese aficionado. If I could, I would live on nothing but cheese for breakfast, lunch, and dinner. However, production and supply lines have been disrupted and, while that may be […]

Read more

Posts pagination

1 2 … 6 Next

About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
Copyright © 2025 Catfish Out of Water. All rights reserved.
Theme: marlin-lite by VolThemes. Powered by WordPress.