It is Labor Day weekend. What is the good old fashioned mid-Western thing to do? Obviously I am barbecuing and making burgers! I’ve recently acquired a barbecue and am taking any opportunity to use it. I don’t eat that much meat, though. So, my go-to […]
I turn absolutely everything into a burrito. It’s one of my favorite ways to utilize leftovers. I have only found a few things that don’t work spectacularly wrapped in a lightly toasted tortilla with a dash of hot sauce! And this is truly a fantastic […]
I bought an absolutely massive fillet of salmon today. I went to Costco because I needed gas and I had to make the trip worth it somehow. So, an absolute fortune in salmon later because… Costco! I had to figure out what to do. I’ve […]
I acquired a barbecue the other day. Which is really just code word for someone left a perfectly functional grill on the side of the road and I am from Portland, where picking up orphaned furniture is practically a past time. So now, of course, […]
I made Spinach Pie the other day and have leftover phyllo dough. Phyllo dough comes in much larger quantities than you need for a single dish! So, I always have the debate over what else to do with it. You can freeze it. But really, […]
I recently acquired a barbecue. And, by “acquired,” I really just mean found along the side of the road with a “free” sign on it. Which, in my part of rural Wisconsin is actually kind of an anomaly! I’m from Oregon where thrifting and free […]
It’s the peak of summer and I’m in full on barbecue mode. My barbecue was actually stolen a couple of years ago. So, in defiance, I have refused to purchase another one. Although the other day I was running some errands and spotted a free […]
