Animal product-free recipes.
I have just moved! And am in a curry mood. I made Curry w/ Carrots, Potatoes, Turmeric, & Runny Egg the other day. Which I have thoroughly enjoyed. But, now that I’m out of it, I have a dilemma. Either I make the exact same […]
I’m incredibly fond of fried tofu and, rather unfortunately, it’s oftentimes not cooked well. Tofu is not meat. It doesn’t look, taste, or have anywhere near the texture or consistency as meat. So, calling it a “meat substitute” is kind of a misnomer. Especially given […]
I have been moving! And absolutely dreaming about what I’m going to make. Despite cooking for work and adoring the art form, I’ve struggled to have the energy to come home and continue to cook. Alas, I’ve taken food home from work and ordered more […]
Vermicelli salad is one of my favorite things to make in a pinch. I’m currently moving and need food that’s quick and easy to throw together and requires very little equipment! Because most of my kitchen is in boxes. These types of dishes are perfect. […]
I am moving. As one does when they’re moving, I’ve packed up the vast majority of my life kitchen. I’ve left myself a few staples. I didn’t have a particular recipe in mind when I left these in the pantry, though. So, when I came […]
There is nothing better in the morning than freshly made hash browns! As I do for all of the wintry holidays, I made Mashed Potatoes. But, once the leftovers are gone and you’re back to making actual meals? Nothing quite hits the spot like hash […]
It is officially fall. Frost is absolutely in the air. It’s actually the day after Halloween. Which means that any day now it’s going to snow and it may officially be Christmas season. But it also means that I have to use up all of […]
It’s supposed to maybe snow for the first time this season tomorrow. And, when the weather turns? I start to crave a nice hot soup! I have been thinking about either a beer cheese soup or curry. Not to be dissuaded from either, I decided […]
I have an enormous amount of Thai chilis still ripening in November. I brought a couple of the plants inside to try and winter over. But the most prolific of the Thai chilis just is not thriving in the transition! Which is no worry, I […]
I have to admit that I’ve been perusing the discount produce section. Ordinarily meant for slightly bruised apples to end up in school lunches. But it is also a great way to get ripe bananas! If you ever want to make bread without having to […]
