Tomorrow is St. Patrick’s Day and I absolutely must use the rest of my leftovers before I inevitably cook more! I have plans for something delectably green for the holiday and absolutely do not want to be sitting on copious amounts of rice and salmon […]
I have rice sitting around. The other day I made a Salad w/ Baked Salmon & Tamari, Rice Wine Rice. As delicious as that recipe is! I don’t particularly like eating the exact same thing every day. So, I’ll take the leftover rice and make […]
I went into this week thinking that I was probably going to make fried rice. I don’t make fried rice all that often. As someone who doesn’t eat much meat, it’s one of the dishes that people oftentimes point to going, “See, you can eat […]
I don’t know why I don’t make more omelettes. Omelettes are quick and easy to make. They’re also incredibly delicious! And a great way to utilize leftovers. I like to make one big meal and then utilize it in different ways throughout the week. Some […]
It’s the beginning of lent this week. That’s not ordinarily something that I would notice. I didn’t grow up practicing lent and I wasn’t in an area where it was largely observed. Although, living in Wisconsin now? Any excuse for a fish fry is absolutely […]
Last week I made Quinoa w/ Sweet Potato, Turmeric, & Rice Vinegar. I’ve been absolutely obsessed with it and put it in everything that I could! Although now that I’ve run out? I’m still craving the quinoa dish. I think that it might be the […]
I’ve been making Potluck Avocado Dip w/ Greek Yogurt & Peanuts and Quinoa w/ Sweet Potato, Turmeric, & Rice Vinegar this week. They’re both absolutely delicious recipes that go with a wide variety of meals. Although I’ve opted for a burrito today as well as an […]
Omelettes have been my new fun thing to eat for breakfast lately. As much as I’ve been enjoying my foray into Fondue! I just cannot live on quite that much cheese. So, I’m determined to make actual meals this week. I’m also endeavoring to actually […]
Anyone who knows me knows that I love making quinoa. It’s one of my favorite foods. It’s quick and easy to do. Works with a wide variety of flavor profiles. And is a great thing to make ahead of time and use in a plethora […]
It’s no secret that I am obsessed with burritos. I will put absolutely anything and everything into a burrito. They’re quick and easy to toss together on the run, work with a wide variety of flavor profiles, and are a great way to spice up […]
