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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Tag: tomatoes

Salsa w/ Tomatoes, Red Onion, & Garlic
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

Salsa w/ Tomatoes, Red Onion, & Garlic

November 2, 2023

I know that I’m going to make Enchiladas w/ Pinto Beans, Mexican Rice, & Roasted Potatoes. Ordinarily, I would make enchilada sauce. However, I’m feeling a bit lazy at the moment. After all, I did just make Slow Cooker Pinto Beans w/ Habaneros & Garlic, […]

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Spanish Rice w/ Flaming Jade & Mariachi Peppers
Gluten Free, Recipes, Rice Cooker, Salad, Vegan, Vegetarian

Mexican Rice w/ Flaming Jade & Mariachi Peppers

October 29, 2023

Fall is in the air and you know what that means: it’s bean season. Not really, bean harvesting season is in midsummer to early autumn. And, while there are plenty of people who grow or may otherwise have access to fresh beans? Most of us […]

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Pasta Salad w/ Blue Cheese, Lemon, & Avocado
Pasta, Recipes, Salad, Vegetarian

Pasta Salad w/ Blue Cheese, Lemon, & Avocado

September 17, 2023

I have to admit that I haven’t felt inspired to cook in a little while. The problem with not feeling culinarily stimulated, though, is that you still actually have to eat. And for me, that oftentimes means that I’m too busy and work too long […]

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Miniature Quiche w/ Spinach & Gouda
Breakfast, Eggs, Muffin Pan, Recipes, Vegetarian

Miniature Quiche w/ Spinach & Gouda

September 3, 2023

I’ve been in a miniature foods mood. Do you ever want to feel like one of those British ladies in hats who eats nothing but conveniently bite-sized foods? In the culinary world, this is ordinarily called a huge pain in the you-know-what. Nevertheless, I decided […]

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Shepherd's Pie w/ Venison & Gruyère Aligot
Casseroles, Dinner, Recipes

Shepherd’s Pie w/ Venison & Gruyère Aligot

August 17, 2023

I am a “more is more” kind of person when it comes to making potatoes. I’ve also been traveling. I’m calling it “freelance traveling chef” work on my resume. Although it’s really just a fancy way of saying “unemployed chef who’s burned out on the […]

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Vermicelli Salad w/ Daikon & Zucchini
Pasta, Recipes, Salad

Vermicelli Salad w/ Daikon & Zucchini

March 23, 2023

Vermicelli salads are one of my favorite quick and easy recipes to toss together. There’s nothing worse than a plain old salad with wilting lettuce and syrupy salad dressing. I really just dislike the idea of lettuce as an entire meal. Any time I ask […]

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Marinara w/ Fresh Tomatoes, Garlic, & Red Wine
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

Marinara w/ Fresh Tomatoes, Garlic, & Red Wine

January 26, 2023

I’ve been gearing up to make Red Wine Marinara. It’s not the most difficult of recipes. The key is really just slowly simmering tomatoes until thickened. I really dislike the way that food blogs treat tomatoes, though. It might be convenient to use canned tomatoes. […]

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Tagine w/ Tomatoes, Chickpeas, & Sweet Potatoes
Dinner, Gluten Free, Recipes, Salad, Tagine, Vegan, Vegetarian

Tagine w/ Tomatoes, Chickpeas, & Sweet Potatoes

January 1, 2023

All of the Moroccan-inspired Christmas dishes this year revolve around this Chickpeas Tagine. I’ve been eyeing a tagine for a while, now. It’s one of the few culinary pots that I don’t already own. So, I’m absolutely on board with picking one up for this […]

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Dinner, Pasta, Recipes

Goulash w/ Venison, Red Wine, & Brick Cheese

December 8, 2022

I don’t eat a lot of meat. I have an entire article on What Does “Mostly Vegetarian” Mean & Will I Post Meat Recipes? because I almost never post recipes with meat and always debate about being a part of the “pseudo-vegetarian” community. And I […]

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Dinner, Pasta, Recipes, Vegetarian

Lasagna w/ Mashed Potatoes & Spinach

November 27, 2022

The holiday season is upon us! I tend to do at least a classic holiday meal or two. This year I am completely slammed. Between life and work, the thought of making an entire Thanksgiving feast is a little daunting! I’ll never give up on […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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