Sweet potato quinoa is one of my favorite things in the world! I constantly have some on hand. I’ve probably made half a dozen of them this summer alone. And today is no exception! The other day I threw together a habanero and yellow tomato […]
It’s probably true. I would probably put anything into a burrito! I even make thicker curries sometimes because I will inevitably always turn them into a burrito at some point… But I firmly stand by this! The sweet and spiciness of curry pairs well with […]
Curry is a comfort food for me. Every time the weather begins to take a turn for winter and the holiday season between Halloween and New Years begins, I start to crave curry! There’s something about a chill in the air, maybe a bit of […]
There are so many ways to make burritos. I tend to take everything that I have as leftovers in the fridge, throw them into a burrito shell, toast, and call it lunch! It’s quick, easy, and incredibly filling. This fried tofu burrito is packed with […]
I was looking for something to do with walnuts when I came across Muhammara. Muhammara is a roasted red pepper and toasted walnut dip. It’s traditionally made from Aleppo peppers in Aleppo, Syria. However, I have opted for more easily accessible habaneros! The end result […]
As much as I enjoy eggs, I am a big fan of tofu for breakfast. This vegan version of an egg scramble is one of my favorites! Although I hesitate to call it a vegan scramble. It’s more of a fried tofu salad with sweet […]
Curry and eggs have a longstanding tradition of going hand-in-hand. It may sound counter-intuitive to scramble eggs alongside a vegan curry. Especially since a lot of egg substitutes are made from tofu! However, a lot of curries call for an egg in them as the […]
I was at one of my favorite out of the way grocery stores perusing the fruits and vegetables the other day. Kind of looking for something fun to maybe turn into curry? I stopped by the ginger, almost picked up some red garnet yams, walked […]
Tofu steak salad is one of my favorite things in the morning! There’s nothing quite so light that is also incredibly filling. I’ve been making tofu steak salads all summer and I can’t get enough of them. This variation combines Roasted Tomatillo Salsa, Guacamole, and […]
Tofu steak salad is my new obsession this summer! I’m always looking for something that tastes great and can last me the rest of the day. I tend to get up with the chickens at the crack of dawn and don’t always have time to […]
