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Tag: tilapia

Scrambled Eggs w/ Blackened Tilapia & Pinto Beans
Breakfast, Crock Pot, Dinner, Eggs, Gluten Free, Recipes, Rice Cooker, Seafood/Shellfish

Scrambled Eggs w/ Blackened Tilapia & Pinto Beans

August 22, 2021

I didn’t actually intend to make tilapia scrambled eggs today. If I’m eating in the morning, it means that I’m in leftover mode. I haven’t gone to the grocery store or begun to cook yet. I have a bunch of disparate meals in my refrigerator […]

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Burrito w/ Pinto Beans, Quinoa, & Blackened Tilapia
Burritos/Enchiladas, Crock Pot, Dinner, Recipes, Rice Cooker, Seafood/Shellfish

Burrito w/ Pinto Beans, Quinoa, & Blackened Tilapia

August 22, 2021

I’ve really been in a fish mode lately. Maybe it’s because we’re in the peak of summer. Maybe because seafood has been on a good sale streak as of late. Maybe because I’m just craving a little taste of home by the sea. But every […]

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Blackened Tilapia w/ Quinoa, Lettuce & Avocado Dip
Dinner, Food Processor, Gluten Free, Recipes, Rice Cooker, Seafood/Shellfish

Salad w/ Blackened Tilapia, Quinoa, & Avocado Dip

August 15, 2021

When I find myself unsure of what to make for the day, I often just go to the grocery store and peruse the aisles until something sparks my interest. Now, it’s not necessarily the best idea to go shopping while hungry! Especially if you may […]

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Burrito w/ Blackened Tilapia & Avocado Salsa
Burritos/Enchiladas, Dinner, Food Processor, Recipes

Burrito w/ Blackened Tilapia & Avocado Salsa

June 27, 2021

I have several pre-existing meals in my refrigerator right now. I am a big proponent of making one big meal or a bunch of little meals and then repurposing them all week! That way I always have homemade food to eat. While I don’t actually […]

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Blackened Tilapia w/ Avocado Salsa & Dip
Dinner, Food Processor, Recipes, Salad, Seafood/Shellfish

Blackened Tilapia w/ Avocado Salsa & Dip

June 24, 2021

I’ve been in kind of a Mexican and Mediterranean kick. I just made a fresh Avocado Salsa and I’ve been obsessed with making Avocado Dip lately. So, when it came down to what to eat today? I knew that both of those would have to feature […]

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The Fundamentals of Blackened Tilapia
Articles, Dinner, Gluten Free, Recipes, Seafood/Shellfish, The Fundamentals

The Fundamentals of Blackened Tilapia

June 15, 2021

I am a big fan of blackened tilapia. I would wager to say that it’s one of the easier fish to cook. Tilapia are so small compared to something like salmon or even whole cod, that there isn’t a lot of guess work in cooking […]

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About Catfish Out of Water

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Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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