I used to try and keep a log of recipes that I made. I know that I had a go-to pumpkin and chocolate chip cookie recipe SOMEWHERE. Although where exactly, I do not know. Was it in a Word document? Can’t find it. Was it in […]
Do you ever just have a long week and want a cookie? I’m kind of a cookie fiend. I can’t keep butter in the house because I’ll inevitably make cookies. If it was up to me? I’d have cookies all year round. We have this […]
I have to admit that I’m a whipped cream snob. I know that that’s not the most couth thing to say. But there is absolutely nothing better than homemade whipped cream. It’s surprisingly easy to make. All you need is heavy whipping cream, powdered sugar, […]
Candied Limes are incredibly simple to make. You can use any type of rined fruit, from lemons and limes to oranges and even grapefruit. All that you do is add sugar, water, and citrus slices to a pot and simmer until the desired consistency is […]
It’s my Birthday and I’m experimenting with what exactly my vintage classic of a new apartment can actually make. To be honest, I was incredibly skeptical what my oven can successfully make. It’s likely older than I am and doesn’t even come close to holding […]
It’s my birthday and I’m feeling nostalgic. Last year I made myself an actual cake. I didn’t post it because I absolutely forgot to write down what exactly I did in a truly astonishing series of events because I have this entire food blog so […]
I have rice sitting around. The other day I made a Salad w/ Baked Salmon & Tamari, Rice Wine Rice. As delicious as that recipe is! I don’t particularly like eating the exact same thing every day. So, I’ll take the leftover rice and make […]
I have been absolutely craving salmon burgers lately. Wisconsin does a fish fry absolutely every Friday. Although you can set your calendar to the apex of lent where, whether you’re religious or not, the entire state rallies together and agrees on one incredibly vital thing. […]
I am always a fan of shortbread. They have just as much sugar as every other cookie, but for some reason always feel a little bit classier. Maybe it’s because they have “Scottish” in the title and, being a large part Scottish myself, I’m just […]
Squash is better than pumpkin. I’m going to say it. Maybe not all squash. But ambercup squash? There is absolutely no question! And this might be a controversial opinion. The best canned pie pumpkins are oftentimes touted as being actual pumpkin and not diluted with […]
