I’ve been making a lot of really big meals lately. I’ve been in kind of a cooking rut this summer. Although that does tend to happen when things get busy and I don’t have the time and/or the energy to come home from a long […]
The last days of summer are upon us. Which does mean the end of summer produce. Although, I’m more fond of peppers, which are a fall crop. So, as much as I might want to lament shorter days and the threat of frost? It’s time […]
Fall is in full swing and I am absolutely in squash mode. There are several squash varieties that are available all year round. The staples, like acorn, butternut, and delicata squash, are almost always in every grocery store. Although once a year, for a few […]
Every now and then I pick up something fun from the grocery store with absolutely no idea what I’m going to do with it. Today, that item is fennel. Well, it’s actually a plethora of things that I picked up from the not one, not […]
Quinoa is one of my go-tos. It’s hands down one of my favorite things to make. In the winter, I eat a lot of lentils and sweet potatoes. In the warmer months, though? I crave something a little bit brighter and oftentimes opt for quinoa. […]
I’m not entirely sure what I want to make today. I have a plethora of beans and quinoa in the pantry that I’m trying to use up. So, I’m thinking that I’m going to make some kind of quinoa and black bean concoction. I don’t […]
I didn’t necessarily go into this expecting that I would make Peanut Butter Quinoa. I’ve been having quite the experimental assortment of food lately, though. I’ve made Curry w/ Multicolored Potatoes, Peanuts, & Sprouts, Cheesecake w/ Peanut Butter & Chocolate Ganache, and Curry w/ Bananas, […]
I made Avocado Dip w/ White Beans the other day and have been thinking that it would be great on a burrito. I tend to make Avocado Dip w/ Greek Yogurt. It’s one of my favorite side dishes. I use it all of the time […]
I’m on a sweet potato and spinach kick. The other day, I made an Omelette w/ Sweet Potato, Pear, Spinach & Chèvre. I also made Avocado Dip w/ White Beans & Walnuts. So, along that line, today I’m making a sweet potato, shallot, and spinach […]
There is a cheese shortage. I hate to break it to you if you’re a cheese aficionado. If I could, I would live on nothing but cheese for breakfast, lunch, and dinner. However, production and supply lines have been disrupted and, while that may be […]
