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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Tag: pasta

Fusilli w/ Alfredo, Broccoli, & Stilton Blue Cheese
Dinner, Pasta, Recipes, Vegetarian

Pasta w/ Alfredo, Broccoli, & Blue Cheese

April 10, 2022

This is what happens when you go to the grocery store hungry. I really just went in to get cheddar. Although the price of cheese has skyrocketed lately and I doing like paying full price for cheese. So, perusing through discount cheese section, I ended […]

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Omelette w/ Spinach Pasta Salad & Avocado
Breakfast, Eggs, Pasta, Recipes, Vegetarian

Omelette w/ Spinach Pasta Salad & Avocado

March 24, 2022

The other day I made Green Pasta Salad w/ Spinach & Greek Yogurt for St. Patrick’s Day. I may have made enough to feed an army while living alone, though! I don’t like eating the same thing every day and absolutely must find something else […]

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Pasta Salad w/ Spinach, Tomato, & Avocado
Appetizer/Side, Dinner, Food Processor, Pasta, Recipes, Salad, Vegetarian

Pasta Salad w/ Spinach, Tomato, & Avocado

March 17, 2022

It is St. Patrick’s Day today and I am in full on drink Guinness and turn all of my food green mode. I will take absolutely any and every opportunity to theme a dish. So, I get pretty excited about holidays from a culinary standpoint. […]

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Pasta w/ Jarlsberg Cheese & White Wine
Dinner, Pasta, Recipes, Vegetarian

Pasta w/ Jarlsberg Cheese & White Wine

February 3, 2022

I am absolutely obsessed with making fondue lately. It’s far simpler to make than most people realize. I think that the only reason that it hasn’t previously been in such high rotation in my daily routine is because I keep thinking that it’s more difficult […]

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The Fundamentals of Making Fondue
Appetizer/Side, Articles, Dinner, Dips/Sauces, Gluten Free, Recipes, The Fundamentals, Vegetarian

The Fundamentals of Making Fondue

February 1, 2022

If I could live off of cheese alone? I would eat cheese for breakfast, lunch, and dinner. And there is absolutely no better way to eat cheese than fondue! Fondue is actually a fairly easy dish to make. I consider it simpler than a roux […]

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Lasagna w/ Manchego & Fresh Mozzarella
Casseroles, Dinner, Recipes, Vegetarian

Lasagna w/ Manchego & Fresh Mozzarella

January 20, 2022

I couldn’t decide whether to make lasagna or fondue for Christmas this year. So, I bought everything for both and then made neither… I did make Quiche w/ Spinach, Ricotta, Pecans & White Wine and Macaroni & Cheese w/ Gruyère & White Wine that were […]

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Macaroni & Cheese w/ Gruyère & White Wine
Casseroles, Dinner, Recipes, Vegetarian

Macaroni & Cheese w/ Gruyère & White Wine

January 13, 2022

I’ve been in a Fondue mood lately. However, when it came down to actually making something for Christmas 2021? I wasn’t quite in the mood to make an entire batch of bread. Predominantly because, by the time that I had actually gotten back home on […]

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Rigatoni w/ Gruyère & Emmentaler Cheese
Dinner, Pasta, Recipes, Vegetarian

Pasta w/ Gruyère & Emmentaler Cheese

January 6, 2022

I’ve been making quite a bit of fondue lately. Last week I made Fondue w/ Gruyère & Swiss Cheese and now I have leftover Fondue w/ Gruyère & Emmentaler Cheese. As I’ve been on this excursion, I’ve been contemplating what else I can do with […]

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Fondue w/ Gruyère & Swiss Cheese
Appetizer/Side, Dinner, Dips/Sauces, Gluten Free, Recipes, Vegetarian

Fondue w/ Gruyère & Swiss Cheese

January 6, 2022

I am absolutely obsessed with fondue. There’s something about the holidays and cheese that I just can’t get over! It’s really more likely that I’m obsessed with cheese all year long. But that I indulge during the holidays and have accepted eating my body weight […]

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Burrito w/ Squash Macaroni & Cheese
Burritos/Enchiladas, Dinner, Food Processor, Recipes, Vegetarian

Burrito w/ Squash Macaroni & Cheese

September 26, 2021

I adore macaroni and cheese. It’s simple enough to make from scratch and I absolutely make it far more than I probably should! But sometimes you do just want to consume your body weight in cheese and pasta. My biggest problem with this is that […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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