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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Tag: limes

Curry w/ Calabaza Squash, Tofu, & Habaneros
Dinner, Food Processor, Gluten Free, Recipes, Soups/Stews/Curries, Vegan, Vegetarian

Curry w/ Calabaza Squash, Tofu, & Habaneros

January 17, 2021

I didn’t go into this knowing that I was going to make calabaza curry. I was just perusing my friendly neighborhood fun ingredient grocery store! Maybe with vague idea that I was going to make curry… But not necessarily locked into this. I tend to […]

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Salsa w/ Roasted Tomatoes & Bell Peppers
Air Fryer, Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

Salsa w/ Roasted Tomatoes & Bell Peppers

January 14, 2021

Typically when I make salsa, I really go for heat! I’ve been growing all of the peppers that I can get my hands on and making things like Enchilada Sauce w/ Ghost Peppers and Brown Rice w/ Habaneros. I am a fiend for hot ingredients. […]

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Scrambled Eggs w/ Black Beans, Rice, & Garden Tomatoes, Esmérelda
Breakfast, Eggs, Gluten Free, Recipes, Rice Cooker, Vegetarian

Scrambled Eggs w/ Black Beans, Rice, & Tomatoes

September 17, 2020

Every time I make a big dish, I tend to make enough to last through the rest of the week! This makes it easier to eat homemade food. When you don’t actually have to cook every single day and you get to utilize big meals […]

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Burritos w/ Homemade Tortillas, Black Beans, Rice, and Enchilada Sauce
Air Fryer, Burritos/Enchiladas, Dinner, Food Processor, Recipes, Rice Cooker, Vegan, Vegetarian

Burritos w/ Homemade Tortillas, Black Beans, & Rice

September 10, 2020

Homemade burritos are fun, but somehow I almost never end up making them! I make a lot of food almost entirely from scratch. When I make lasagna? I’ll make the noodles from semolina, make the sauce, and blend the cheese together. (Note to self, learn […]

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Burrito w/ Squash, Brown Rice, & Black Beans
Burritos/Enchiladas, Dinner, Food Processor, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Squash, Brown Rice, & Black Beans

September 3, 2020

I have been gardening all summer. Growing different types of tomatoes. Attempting my hand at lettuce. A little bit of broccoli. Some potatoes. But what I’m most excited about this year is the peppers! Bell peppers, banana peppers, serrano peppers, chili peppers, habanero peppers, ghost […]

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Enchiladas w/ Rice, Black Beans, & Red Chilis
Air Fryer, Burritos/Enchiladas, Dinner, Food Processor, Gluten Free, Recipes, Rice Cooker, Vegan, Vegetarian

Enchiladas w/ Rice, Black Beans, & Red Chilis

August 30, 2020

I am perpetually making homemade enchiladas. I like burritos a lot, but enchiladas are the real deal! For this recipe, I made everything from scratch. From the black beans and rice to the corn tortillas and enchilada sauce. To top things off, I even grew […]

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Brown Rice w/ Squash & Habaneros
Gluten Free, Recipes, Rice Cooker, Salad, Vegan, Vegetarian

Brown Rice w/ Butternut Squash & Habaneros

August 30, 2020

This squash brown rice is absolutely the best rice that I have ever cooked! I am perpetually trying to make brown rice soft and tender. There is very little nutritional value in white rice. So, I try not to make it. Brown rice can be […]

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The Fundamentals of Stovetop Black Beans
Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

The Fundamentals of Stovetop Black Beans

August 15, 2020

Whether you’re looking to make burritos or a side to dip chips in, stovetop black beans are a staple. They’re pretty simple to make and taste infinitely better than their canned counterparts! I’ve been making black beans on the stove lately, but they’re also easily […]

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Burrito w/ Sweet Potato Quinoa & Black Beans
Burritos/Enchiladas, Dinner, Food Processor, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Sweet Potato Quinoa & Black Beans

July 30, 2020

In my endless endeavor to turn absolutely everything into a burrito this summer! I have combined Sweet Potato Quinoa and No-fry Refried Black Beans. In what is arguably one of my most traditional burritos to date. Oftentimes I can be found adding all sorts of […]

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No-Fry Refried Beans
Appetizer/Side, Dips/Sauces, Gluten Free, Recipes, Vegan, Vegetarian

No-Fry Refried Beans w/ Garden Peppers

July 30, 2020

There is absolutely no comparison between homemade refried beans and the stuff that you get in the cans! This would be unfortunate. However, it’s really not that difficult to make beans. It just takes a little bit more planning than popping open a can! The […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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