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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Tag: eggs

Burrito w/ Quinoa, Tamari, & Runny Egg
Breakfast, Burritos/Enchiladas, Dinner, Eggs, Recipes, Rice Cooker, Vegetarian

Burrito w/ Quinoa, Tamari, & Runny Egg

January 10, 2021

I am a big fan of quickly frying up a runny egg for burritos. I don’t always eat them in the morning, but there’s something about a breakfast burrito all day that just hits the spot! This week I made a Japanese-inspired quinoa with tamari […]

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Scrambled Eggs w/ Sweet Potatoes
Breakfast, Eggs, Gluten Free, Recipes, Vegetarian

Scrambled Eggs w/ Sweet Potatoes

January 3, 2021

Sweet potato scramble is a staple recipe that everyone should have in their arsenal. It’s quick, easy, and a classic. I mixed it up this morning with a little sweet potato because it adds a richness to the dish, but the same principle applies to […]

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Dinner Rolls w/ Eggnog, Esmérelda
Appetizer/Side, Bread/Rolls, Recipes, Vegetarian

Dinner Rolls w/ Eggnog

December 24, 2020

I didn’t start out making eggnog dinner rolls. Rather, I had this rather odd dilemma on Christmas where everything that I was planning on making required milk! I did have milk for exactly this purpose. But not quite that much milk! This is because I […]

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Thanksgiving Leftover Burrito w/ Lentils, Cranberries, & Runny Egg
Breakfast, Burritos/Enchiladas, Dinner, Eggs, Recipes, Rice Cooker, Vegetarian

Thanksgiving Leftover Burrito w/ Lentils, Cranberries, & Runny Egg

December 10, 2020

This Thanksgiving leftover breakfast burrito is packed with all of the delicious things that I have leftover from the holiday season. Even though we’re in the middle of a pandemic, that’s no excuse not to eat well! If anything, it’s a great excuse to eat […]

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New York Pumpkin Cheesecake
Dessert, Food Processor, Recipes, Vegetarian

New York Cheesecake w/ Pumpkin

December 6, 2020

I didn’t start out making a pumpkin cheesecake this year. After making Irish Cream Cheesecake for Thanksgiving, I’ve been sitting on enough ingredients to make another… Not knowing what else to do with a Costco-sized container of ricotta and sour cream! I decided to make […]

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Thanksgiving Leftover Burrito w/ Lentils & Runny Egg
Breakfast, Burritos/Enchiladas, Dinner, Eggs, Recipes, Rice Cooker, Vegetarian

Thanksgiving Leftover Burrito w/ Lentils & Runny Egg

December 3, 2020

I am absolutely obsessed with turning all of my leftovers into a Thanksgiving leftover burrito! It’s a great way to utilize all of the food that I have from the holidays. I have a bad habit of making too much food on a regular basis. […]

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Cheesecake w/ Irish Cream Liqueur
Dessert, Food Processor, Vegetarian

Cheesecake w/ Irish Cream Liqueur

November 29, 2020

I am particularly fond of making cheesecake! My dad was obsessed with it. When I was growing up, he would spend countless hours painstakingly watching the cheesecake, making sure that none of the edges cracked or brown spots formed. It took all night, but the […]

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Greek Spinach Pie
Casseroles, Dinner, Eggs, Recipes, Vegetarian

Spinach Pie w/ Feta & Parmesan

November 29, 2020

As with many things, I had never tried to make a spinach pie before! But I am endeavoring. After all, how hard could it be? I checked out a plethora of recipes and got a basic idea of what I wanted to do. Took a […]

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Pumpkin-Shaped Dinner Rolls
Appetizer/Side, Bread/Rolls, Recipes, Vegetarian

Pumpkin-Shaped Dinner Rolls

November 26, 2020

I have been anticipating making fondue for some time. I’ve had a fondue pot for probably a decade. I got it still in the original box at Goodwill when I was in college. I make it for a special occasion every couple of years. And […]

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Burrito w/ Salmon, Lentils, & Runny Egg, Esmérelda
Breakfast, Burritos/Enchiladas, Dinner, Eggs, Recipes, Rice Cooker, Seafood/Shellfish

Burrito w/ Salmon, Lentils, & Runny Egg

November 22, 2020

This salmon burrito is truly an amalgamation of everything that I have on hand right now. I know that it seems like an odd combination. It seemed like an odd combination going into it! But I’d just made Salmon and I had Sweet Potato & […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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