I recently acquired a barbecue. And, by “acquired,” I really just mean found along the side of the road with a “free” sign on it. Which, in my part of rural Wisconsin is actually kind of an anomaly! I’m from Oregon where thrifting and free […]
Yesterday I made a Burrito w/ Salmon, Vermicelli Salad, & Avocado Dip. I’ve been on a salmon kick lately and am incredibly fond of turning absolutely all of my leftovers into burritos! So, when faced with Baked Salmon, Avocado Dip, and Vermicelli Salad all sitting […]
Yesterday I made a Salad w/ Salmon & Avocado Dip. It was absolutely splendid and I highly recommend it. But that means that I have leftover salmon that I have to figure out what to do with! I have a habit of making far more […]
The other day I made Quiche w/ Duck Eggs, Arugula, & Avocados. This was kind of an amalgam of every leftover that I had in my refrigerator tossed together as a simple meal. And now I am continuing this with turning the leftover quiche of the […]
I have gone down a rabbit hole at Woodman’s! One of my favorite local grocery stores. They’re always out of the way in some superstore along the side of the highway because this is rural Wisconsin. But it’s one of the only places where you […]
Burritos are my go-to. I haven’t always been so obsessed with burritos and there are certainly healthier ways to re-use leftovers! I’m constantly making scrambled eggs or freshly picked lettuce for a quick and easy salad. But there is something that I absolutely adore about […]
It’s the week leading up to my Birthday and I’ve been a little all over the place with my meal selections! This salmon quiche with spinach just came about because that’s what I had in my refrigerator this morning. Although I wouldn’t have it any […]
I’ve been making Salmon Burgers w/ Squid Ink Buns,Tartar Sauce, and Arugula and Salmon Burgers w/ Tartar Sauce and Runny Egg. I have just enough salmon patties left for one more burger! So, I’m bringing back the arugula and adding in some sharp white cheddar […]
I started out this week making Salmon Burgers w/ Tartar Sauce and Arugula. So, what is my next move? Of course adding an egg! And leaving out the arugula because that’s more of an aesthetic choice than anything else. This is more of the sloppy […]
This salmon burger with a squid ink bun is maybe the most impressive thing that I’ve made lately! It’s no secret that I have been a big fan of making salmon burgers lately. They’re one of my splurge foods that is so good that I […]
