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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Tag: cherry tomatoes

Nachos w/ Brown Rice, Black Beans, & Lettuce
Air Fryer, Crock Pot, Dinner, Food Processor, Gluten Free, Nachos, Recipes, Rice Cooker, Vegetarian

Nachos w/ Brown Rice, Black Beans, & Lettuce

October 14, 2021

Fall is almost upon us, which is absolutely my favorite time of year! Not only because the leaves are about to change colors, it’s not quite as unbearably hot, and it’s the kickoff to my favorite holiday seasons. But because it’s the time of the […]

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Burrito w/ Black Beans, Rice, & Grilled Salmon
Air Fryer, Barbecue, Burritos/Enchiladas, Crock Pot, Dinner, Food Processor, Recipes, Rice Cooker, Seafood/Shellfish

Burrito w/ Black Beans, Rice, & Grilled Salmon

October 14, 2021

I have done it. I have created a dish that utilizes not only absolutely everything that I have in my refrigerator. Because I am nothing if not a fan of utilizing leftovers! But I have managed to make a dish that uses every single one […]

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Nachos w/ Brown Rice, Black Beans, & Enchilada Sauce
Air Fryer, Crock Pot, Dinner, Food Processor, Gluten Free, Nachos, Recipes, Rice Cooker, Vegetarian

Nachos w/ Brown Rice, Black Beans, & Enchilada Sauce

October 3, 2021

I have been on a Mexican food kick. I tend to do this in the late summer and early fall when all of the peppers and tomatoes start to ripen. But I woke up yesterday morning with the energy to make Slow Cooker Black Beans and […]

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Enchilada Sauce w/ Red Chilis & Cherry Tomatoes
Air Fryer, Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

Enchilada Sauce w/ Red Chilis & Cherry Tomatoes

September 30, 2021

IntI spent all of last year making enchilada sauce! And I have finally gotten to the point where my peppers and tomatoes are ripening. Wisconsin had a horrendous spring this year with snow in April and frost well into May! So, all of the slow […]

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Nachos w/ Daikon Quinoa & Queso Fresco
Dinner, Food Processor, Gluten Free, Nachos, Recipes, Rice Cooker, Vegetarian

Nachos w/ Daikon Quinoa & Queso Fresco

September 16, 2021

I’m in a nacho mood lately. I’ve been making a lot of Macaroni & Cheese lately and really just am intensely craving cheese! It’s really a comfort food. If anything is tiring or stressful or unexpected in my life, all I want is cheese. And […]

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Salad w/ Quinoa & Queso Fresco Stuffed Peppers
Gluten Free, Recipes, Rice Cooker, Salad, Vegan, Vegetarian

Salad w/ Quinoa & Queso Fresco Peppers

September 12, 2021

I have anaheims ripening in the garden. I’m quite fond of anaheims. I more commonly stuff queso fresco and/or quinoa in larger peppers. But I prefer the flavor of anaheims! Obviously enough to have grown quite a few in my porch garden. So, that is […]

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Hummus w/ White Beans & Roasted Tomatoes
Air Fryer, Appetizer/Side, Dips/Sauces, Food Processor, Gluten Free, Recipes, Vegan, Vegetarian

Hummus w/ White Beans & Roasted Tomatoes

September 9, 2021

I absolutely love to make hummus. In the deep, dark depths of my rural Wisconsin grocery stores, though, I can only find 16 ounce bags of chickpeas! Which drives me nuts. Because you can only make about one batch of hummus with that. I’m used […]

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Burrito w/ Black Lentils, Avocado, & Runny Egg, Ethiopian Breakfast Burrito
Burritos/Enchiladas, Dinner, Food Processor, Recipes, Rice Cooker, Vegetarian

Burrito w/ Black Lentils, Avocado, & Runny Egg

February 28, 2021

If you want to debate the merits of an Ethiopian lentil burrito? I have already done that! In the previous iteration of this burrito. Now that we’ve gotten that out of the way and you trust me that the two flavor profiles are indeed compatible, […]

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Burrito w/ Black Lentils & Sautéed Spinach
Burritos/Enchiladas, Dinner, Food Processor, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Black Lentils & Sautéed Spinach

February 28, 2021

Combining Ethiopian-inspired flavors with a burrito is might not be on every Mexican food menu. Or, well, let’s be honest here, any menu that I have ever seen or heard of… ever!?? But that doesn’t mean that it shouldn’t be! And this black lentil burrito […]

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Nachos w/ Ethiopian Lentils & Sautéed Spinach, Esmérelda
Dinner, Food Processor, Gluten Free, Nachos, Recipes, Rice Cooker, Vegetarian

Nachos w/ Ethiopian Lentils & Sautéed Spinach

February 25, 2021

I’m never entirely sure if I’m going to post nachos. Nachos are my cheat meal. They’re what I make tired at the end of the day after work. Probably in the dark in the middle of the night! They’re not necessarily something that I’m proud […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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