I am in full on curry fusion mode with this Brussel sprout burrito! I know that curry isn’t exactly the most traditional thing in a burrito. Although anyone who knows me knows that I am not the most traditional person on the planet. I like […]
I’ve kind of colloquially been calling this my “Everything That I Have Curry.” I spent quite a bit of time standing in front of my refrigerator going, “What exactly am I going to do with brussel sprouts, tomatoes, carrots, and potatoes…??” I feel like the […]
I didn’t go into this intending to make bruschetta. I’ve been on a bread kick lately. Maybe potentially because I’m craving balsamic vinegar and it was inevitable that the two would intersect! But I decided today to make No-knead Dutch Oven Bread and Quinoa w/ […]
My latest batch of quinoa was quite sweet. Between the brussel sprouts, carrots, and balsamic? It was definitely bright and refreshing. But also pretty earthy! Especially when paired with quinoa, which already has a bit of earthiness to it. I always kind of chuckle a […]
It is brussel sprout season. Every year I see the brussel sprouts, still attached to the stalk, like some magical mystical ingredient that I have absolutely no idea what to do with! And every now and then I pick something up. I stare at it […]
