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Catfish Out of Water

Making homemade food and answering life’s most important trivial questions.

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Tag: bay leaves

Spanish Rice w/ Sweet Potatoes & Carolina Reapers
Gluten Free, Recipes, Rice Cooker, Salad, Vegan, Vegetarian

Mexican Rice w/ Sweet Potatoes & Carolina Reapers

January 18, 2024

I didn’t exactly start out making Sweet Potatoes Mexican Rice today. I’ve been making rice and beans together for the last couple of weeks. The peppers in my garden are ripening, so I need to use them while I still have them! I just started […]

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Slow Cooker Pinto Beans w/ Carolina Reapers
Appetizer/Side, Crock Pot, Gluten Free, Recipes, Vegan, Vegetarian

Slow Cooker Pinto Beans w/ Carolina Reapers

January 11, 2024

I’ve just brought most of my plants in for winter. They’re still producing fruit. A couple of the plants are actually producing a lot of fruit. Right now I have an abundance of Carolina reapers. There’s always a chance for cross-pollination among peppers, so you […]

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Spanish Rice w/ Cayenne Peppers & Bay Leaves
Gluten Free, Recipes, Rice Cooker, Salad, Vegan, Vegetarian

Mexican Rice w/ Cayenne Peppers & Bay Leaves

January 7, 2024

The other day I made Mexican Rice for Enchiladas and have been hooked. I don’t often make actual rice in my rice cooker. As much as I like rice, it’s kind of boring. It’s easy to overcook or undercook or have burn to the bottom […]

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Spanish Rice w/ Flaming Jade & Mariachi Peppers
Gluten Free, Recipes, Rice Cooker, Salad, Vegan, Vegetarian

Mexican Rice w/ Flaming Jade & Mariachi Peppers

October 29, 2023

Fall is in the air and you know what that means: it’s bean season. Not really, bean harvesting season is in midsummer to early autumn. And, while there are plenty of people who grow or may otherwise have access to fresh beans? Most of us […]

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Slow Cooker Pinto Beans w/ Habaneros & Garlic
Appetizer/Side, Crock Pot, Dips/Sauces, Gluten Free, Recipes, Vegan, Vegetarian

Slow Cooker Pinto Beans w/ Habaneros & Garlic

October 29, 2023

It’s officially fall and you know what that means: It’s pepper season. Peppers are a fall harvest crop and one of my favorite things to grow. It might take all summer for them to ripen in my climate, but it’s well worth the effort when […]

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Black Beans w/ Super Chili Peppers
Appetizer/Side, Crock Pot, Dips/Sauces, Gluten Free, Recipes, Vegan, Vegetarian

Slow Cooker Black Beans w/ Super Chili Peppers

October 5, 2023

Fall is in full swing. And you know what that means? It’s pepper season. I might be considered a pepper aficionado at this point. I eat an enormous amount of peppers. But I also like to grow my own peppers. And don’t get me wrong, […]

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Tomato Soup w/ Lentils, Potatoes, & Tofu
Dinner, Gluten Free, Recipes, Soups/Stews/Curries, Vegan, Vegetarian

Tomato Soup w/ Lentils, Potatoes, & Tofu

August 11, 2022

I didn’t start out thinking that I was going to make tomato soup today. I actually started out craving fish and chips. As absolutely delicious as that sounds, though? I don’t have any seafood. A simple solution to this would be to go to the […]

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Slow Cooker Black Beans w/ Tomatoes & Jalapeños
Appetizer/Side, Crock Pot, Dips/Sauces, Gluten Free, Recipes, Vegan, Vegetarian

Slow Cooker Black Beans w/ Tomatoes

July 3, 2022

Oftentimes I go grocery shopping without quite knowing what I’m getting. I wouldn’t necessarily recommend this because it usually leads to additional grocery shopping for produce that you didn’t know that you didn’t have yet. But I do quite enjoy wandering into the fruits and […]

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Quinoa Salad w/ Black Beans, Tomatoes, & Corn
Appetizer/Side, Dips/Sauces, Gluten Free, Recipes, Vegan, Vegetarian

Quinoa Salad w/ Black Beans, Tomatoes, & Corn

June 12, 2022

I’m not entirely sure what I want to make today. I have a plethora of beans and quinoa in the pantry that I’m trying to use up. So, I’m thinking that I’m going to make some kind of quinoa and black bean concoction. I don’t […]

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Burrito w/ Pinto Beans & Wild Rice
Burritos/Enchiladas, Dinner, Food Processor, Recipes, Vegetarian

Burrito w/ Pinto Beans & Wild Rice

April 21, 2022

This week I made Stovetop Pinto Beans w/ Yellow Onion & Garlic and Wild Rice w/ Sweet Potatoes, Yellow Onions, & Limes. They’re both fun and simple recipes to throw together in a pinch. And that means that I’m absolutely going to make a burrito! […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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