I’m a big fan of stuffed peppers. They’re great as a side dish, on salads, mixed in with eggs and potatoes, cooked inside of burritos, really the sky is the limit! There’s a plethora of different peppers, cheeses, cooking methods, and recipe inspirations to choose […]
I’m sure that someone else has made a Vermicelli Salad before. Having a new idea in food is kind of a rarity. Everything that we make has culinary influence, even if it’s subconscious. I’m incredibly fond of these vermicelli salads. I don’t quite remember what […]
The final days of summer are almost upon us. Daylight is beginning to dwindle and grilling season is coming to a close. Not that it’s not possible to barbecue during a snowstorm. It wouldn’t necessarily be my first choice? But, given a power outage in […]
Who doesn’t love a good scrambled eggs? It’s a staple for a reason! I’m a huge fan of just throwing together something simple in the morning. This Queso Fresco Anaheims recipe consists of roasted purple potatoes, scrambled eggs, queso fresco stuffed Anaheim peppers, and a […]
This is a very quintessential burrito. With black beans and brown rice? There is nothing more classic in burrito form. The Slow Cooker Black Beans are flavored with calabaza squash and homegrown habaneros. And the Brown Rice is packed with calabaza squash and homegrown Anaheim […]
This burrito is full of calabaza squash. I’m incredibly fond of calabaza. It’s a very large squash that’s a bright orange hue with a sweeter and heartier flavor than your more typical butternut or pumpkin. Although both can easily be substituted in these recipes. I […]
Halloween is looming in the air. The weather is starting to take a turn. A chill is setting in the air. Leaves are beginning to fall. And I’m in full on gourd mode. I didn’t go into this meal intending it to be festive themed. […]
This is a surprisingly classic burrito for me. I’m quite often throwing everything plus the kitchen sink into a burrito. But squash, rice, avocados, and enchilada sauce? That is pretty tame for me! It might be Calabaza Squash Infused Rice w/ Homegrown Anaheim Peppers, Avocado […]
I made Brown Rice w/ Ambercup Squash & Red Chilis the other day. It was one of those recipes that was absolutely delicious and a game changer for my seasonal rice recipes! I tend to do this. I tend to make different types of rice, […]
I have anaheims ripening in the garden. I’m quite fond of anaheims. I more commonly stuff queso fresco and/or quinoa in larger peppers. But I prefer the flavor of anaheims! Obviously enough to have grown quite a few in my porch garden. So, that is […]
