There are plenty of entirely overrated kitchen gadgets out there. Magic Bullets, immersion blenders, and blenders just in general come to mind. They’re things that you see plenty of people swearing by. But, when you actually end up with them at home? Inevitably end up […]
I’m a big fan of a breakfast burrito. There’s nothing quite so satisfying as a runny egg in the morning. You can scrambled the eggs. That will make for a burrito that’s a little bit more on the go. If you don’t eat a runny […]
The other day I made Enchiladas w/ Pinto Beans, Mexican Rice, & Roasted Potatoes. I like to make the components for big dishes in larger quantities. That way I’ll have leftovers to make other things with throughout the week. I just made Pizza w/ Pinto […]
I’ve been in an enchiladas mood lately. The other day I made Enchiladas w/ Pinto Beans, Mexican Rice, & Roasted Potatoes. I tend to make recipes like this in fairly large quantities so that I have extra ingredients. It’s a lot of work to make […]
I’ve been in the pizza mood and I actually managed to think about it two days ahead of time, so I thought that I’d start a batch and then save myself the trouble of tossing together a whole meal this weekend. I ended up making […]
I’ve been in kind of a culinary rut lately. That happens. The desire to cook comes and goes depending on how hectic the rest of my life is and how much homemade enchiladas would be the problem or resolve the problem. It might be because […]
I know that I’m going to make Enchiladas w/ Pinto Beans, Mexican Rice, & Roasted Potatoes. Ordinarily, I would make enchilada sauce. However, I’m feeling a bit lazy at the moment. After all, I did just make Slow Cooker Pinto Beans w/ Habaneros & Garlic, […]
I can’t say that I have any experience with “authentic” crema. It’s one of those things where there doesn’t seem to be a lot of consistency across recipes. Although I’m always trying to recreate the flavor of it baked on top of the world’s most […]
Quite frankly, I don’t want to explain how to cook potatoes every time that I use them in a recipe. Potatoes are kind of like scrambled eggs where, once you know how to do it, you don’t really need an explanation every time. “Sauté potatoes” […]
Fall is in the air and you know what that means: it’s bean season. Not really, bean harvesting season is in midsummer to early autumn. And, while there are plenty of people who grow or may otherwise have access to fresh beans? Most of us […]
