I used to make date power bars all of the time! Just 2 simple ingredients, dates and nuts, plus any kind of flavoring that you want. And voila! A quick and easy power bar without all of the added sugars and fillers of store-bought versions. […]
I wasn’t sure If I would turn this into a burrito. After all, a quiche burrito isn’t exactly on every breakfast menu! Especially because quiche is a self-contained dish. There’s no crust because I quite frankly just don’t like to make pie crust that much! […]
I have been craving quiche for a little while. After Easter, I am still in the mood for eggs! And I’ve been buying waaaay too much bulk spinach. Which is not necessarily a negative, but it does mean that using spinach is not optional! It […]
I made this giant plate of quinoa nachos because I wanted to buy green onions. This year I’ve been starting enough seeds to feed an army this summer. But one of the things that I haven’t gotten is green onions. This is because I inevitably […]
Ordinarily I would make quinoa with sweet potatoes. Occasionally I’ll toss in a purple potato or baby potato or russet potato if I’m getting real desperate! But, today the grocery store was almost entirely out of sweet potatoes. So, I improvised with their slightly more […]
I am not the biggest fan of mayonnaise. I’m not necessarily trying to do this to be healthy. I’ll eat mayonnaise-laden fish and chips and tartar sauce with reckless abandon. But it absolutely will not sit well with me later! For whatever reason, I just […]
We are officially into the second round of Coronavirus pandemic holidays! Last Easter feels like a distant memory when the pandemic was just in its early stages in the United States. Back when we weren’t really sure what to expect or whether even to bother […]
I have been scouring Pinterest for fun Easter foods. I do this every year and year after year keep finding absolutely to die for terrines! Now, I’ve never even eaten a terrine, let alone attempted to make one. So, so many, many things could have […]
Let’s be real, there aren’t too many better things in the morning than a breakfast burrito! I make them all of the time. They’re one of my absolute favorites. And, don’t get me wrong, I like a good crepe or giant pile of pancakes every […]
A quinoa burrito is not necessarily out of my wheelhouse. I use quinoa, lentils, and rice pretty much interchangeably in everything! But I’ve been making these Japanese-style quinoa dishes with garlic, ginger, tofu, tamari, and rice vinegar and that doesn’t necessarily sound like it might […]
