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Catfish Out of Water

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Category: Burritos/Enchiladas

Recipes including anything wrapped in a tortilla and cooked.

Burrito w/ Salmon, Lentils, & Runny Egg, Esmérelda
Breakfast, Burritos/Enchiladas, Dinner, Eggs, Recipes, Rice Cooker, Seafood/Shellfish

Burrito w/ Salmon, Lentils, & Runny Egg

November 22, 2020

This salmon burrito is truly an amalgamation of everything that I have on hand right now. I know that it seems like an odd combination. It seemed like an odd combination going into it! But I’d just made Salmon and I had Sweet Potato & […]

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Burrito w/ Pumpkin Lentils & Runny Egg
Breakfast, Burritos/Enchiladas, Dinner, Eggs, Food Processor, Recipes, Rice Cooker, Vegetarian

Burrito w/ Pumpkin Lentils & Runny Egg

November 22, 2020

Lately I have been in full burrito making mode. And this week is no exception! I made Sweet Potato and Pumpkin Lentils the other day and it seemed a perfect addition to my burrito lineup. The sweetness of the pumpkin and sweet potatoes pairs incredibly […]

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Burrito w/ Fried Tofu & Brown Rice
Burritos/Enchiladas, Dinner, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Fried Tofu & Brown Rice

October 29, 2020

I am obsessed with making burritos. This has to be one of the best ones that I’ve made all season, though! It combines my favorite squash rice recipe with a couple different varieties of enchilada sauce and fried tofu. I made a similar burrito without […]

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Burrito w/ Tofu & Sweet Potato Quinoa
Burritos/Enchiladas, Dinner, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Butternut Squash & Brown Rice

October 18, 2020

I make a lot of burritos out of unexpected ingredients. I’m constantly tossing together whatever I have on hand into a tortilla shell, lightly toasting, and adding a dollop of sour cream and hot sauce! From curry and quiche to lentils and quinoa, you name […]

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Burrito w/ Tofu & Sweet Potato Quinoa
Burritos/Enchiladas, Dinner, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Tofu & Sweet Potato Quinoa

October 15, 2020

Sweet potato quinoa is one of my favorite things in the world! I constantly have some on hand. I’ve probably made half a dozen of them this summer alone. And today is no exception! The other day I threw together a habanero and yellow tomato […]

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Burrito w/ Roasted Pumpkin & Cranberry Curry
Burritos/Enchiladas, Dinner, Recipes, Soups/Stews/Curries, Vegan, Vegetarian

Burrito w/ Roasted Pumpkin & Cranberry Curry

October 11, 2020

It’s probably true. I would probably put anything into a burrito! I even make thicker curries sometimes because I will inevitably always turn them into a burrito at some point… But I firmly stand by this! The sweet and spiciness of curry pairs well with […]

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Burrito w/ Sweet Potato & Habanero Quinoa
Burritos/Enchiladas, Dinner, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Sweet Potato & Habanero Quinoa

October 4, 2020

I am constantly on the go. We all know what that is like sometimes! Particularly this year between work and pets and life and a global pandemic? We all sometimes barely have time to eat. And it can be easy to grab an unhealthy snack […]

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Burrito w/ Fried Tofu & Cinnamon Squash Lentils
Breakfast, Burritos/Enchiladas, Dinner, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Fried Tofu & Cinnamon Squash Lentils

October 1, 2020

This is lentil and tofu burrito is a perfect leftover meal. I have a tendency to make a batch of tofu and then toss it into everything throughout the week. Since I already had Cinnamon Roasted Squash w/ Habanero Lentils, it only seemed fitting to […]

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Burrito w/ Cinnamon Roasted Squash Lentils
Burritos/Enchiladas, Dinner, Recipes, Rice Cooker, Vegan, Vegetarian

Burrito w/ Cinnamon Roasted Squash Lentils

September 20, 2020

As kind of an homage to the beginning of the fall season and, in my ever-present quest to turn absolutely everything into a burrito! I have made  Lentils w/ Cinnamon Roasted Squash & Habaneros. This sweet and spicy squash burrito combines cinnamon roasted squash with […]

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Burritos w/ Homemade Tortillas, Black Beans, Rice, and Enchilada Sauce
Air Fryer, Burritos/Enchiladas, Dinner, Food Processor, Recipes, Rice Cooker, Vegan, Vegetarian

Burritos w/ Homemade Tortillas, Black Beans, & Rice

September 10, 2020

Homemade burritos are fun, but somehow I almost never end up making them! I make a lot of food almost entirely from scratch. When I make lasagna? I’ll make the noodles from semolina, make the sauce, and blend the cheese together. (Note to self, learn […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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