Meat-free recipes.
I didn’t start out making a pumpkin cheesecake this year. After making Irish Cream Cheesecake for Thanksgiving, I’ve been sitting on enough ingredients to make another… Not knowing what else to do with a Costco-sized container of ricotta and sour cream! I decided to make […]
I am absolutely obsessed with turning all of my leftovers into a Thanksgiving leftover burrito! It’s a great way to utilize all of the food that I have from the holidays. I have a bad habit of making too much food on a regular basis. […]
I am absolutely obsessed with this Thanksgiving leftover burrito! Really, any holiday burrito. I cooked for the holidays this year. The problem is, that this was no ordinary year! This is the year of the coronavirus outbreak. And now I have more leftovers than I […]
I am particularly fond of making cheesecake! My dad was obsessed with it. When I was growing up, he would spend countless hours painstakingly watching the cheesecake, making sure that none of the edges cracked or brown spots formed. It took all night, but the […]
As with many things, I had never tried to make a spinach pie before! But I am endeavoring. After all, how hard could it be? I checked out a plethora of recipes and got a basic idea of what I wanted to do. Took a […]
I’ve been craving fondue for weeks. I haven’t made it in ages, but my fondue pot has been staring at me lately! In order to stop staring longingly back at it I finally decided to make fondue for Thanksgiving. I was thinking about making some […]
I have never baked brie before, let alone made phyllo dough baked brie. But every single time that I pass by the cheese isle, I drool over the whole wheels of brie and think that it must not be that difficult to bake! After all, […]
I have been anticipating making fondue for some time. I’ve had a fondue pot for probably a decade. I got it still in the original box at Goodwill when I was in college. I make it for a special occasion every couple of years. And […]
Every holiday season I stare at the fresh cranberries in the grocery store wondering if I can make anything other than cranberry sauce with them! I am actually fond of the bitterness of cranberries. They’re too tart to actually eat as is, but I always […]
Lately I have been in full burrito making mode. And this week is no exception! I made Sweet Potato and Pumpkin Lentils the other day and it seemed a perfect addition to my burrito lineup. The sweetness of the pumpkin and sweet potatoes pairs incredibly […]
