Animal product-free recipes.
I am in full on curry fusion mode with this Brussel sprout burrito! I know that curry isn’t exactly the most traditional thing in a burrito. Although anyone who knows me knows that I am not the most traditional person on the planet. I like […]
I’ve kind of colloquially been calling this my “Everything That I Have Curry.” I spent quite a bit of time standing in front of my refrigerator going, “What exactly am I going to do with brussel sprouts, tomatoes, carrots, and potatoes…??” I feel like the […]
I am a big fan of air fryer sweet potato fries. It only takes about 15 minutes. And it’s a lot easier and more contained than getting out a sheet pan and trying to make them in the oven or the hassle of a deep […]
Date power bars became really popular a few years back and I am on board! I’ve kind of always had issue with candy bars being marketed as a pick-me-up in between workouts. Candy bars are junk food. You can eat them as much as you […]
I used to make date power bars all of the time! Just 2 simple ingredients, dates and nuts, plus any kind of flavoring that you want. And voila! A quick and easy power bar without all of the added sugars and fillers of store-bought versions. […]
Ordinarily I would make quinoa with sweet potatoes. Occasionally I’ll toss in a purple potato or baby potato or russet potato if I’m getting real desperate! But, today the grocery store was almost entirely out of sweet potatoes. So, I improvised with their slightly more […]
Let’s be real, there aren’t too many better things in the morning than a breakfast burrito! I make them all of the time. They’re one of my absolute favorites. And, don’t get me wrong, I like a good crepe or giant pile of pancakes every […]
A quinoa burrito is not necessarily out of my wheelhouse. I use quinoa, lentils, and rice pretty much interchangeably in everything! But I’ve been making these Japanese-style quinoa dishes with garlic, ginger, tofu, tamari, and rice vinegar and that doesn’t necessarily sound like it might […]
I have been on a spinach kick lately. I blame the bulk bags of spinach at Costco… But spinach keeps for a decent amount of time and is just an unbeatable price. Only, now I keep finding myself with so much spinach that it is […]
This white bean hummus is a take on a classic hummus recipe, with the little spin of making it out of white beans, instead of chickpeas. White beans are much softer and infinitely easier to cook than chickpeas. It’s a much faster and easier to […]
