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Catfish Out of Water

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Category: Recipes by Meal

Looking for something to make for dinner? Or just as a side? Look no further for inspiration.

Many times I’m looking for something to make for breakfast or as a side for dinner or as a main course. I don’t necessarily know what I want to make. But I know that I want something in that general category!

This section is for when you just need a inspiration for a category of meal.

Runny Egg w/ Sweet Potatoes & Blue Cheese
Breakfast, Eggs, Gluten Free, Recipes, Vegetarian

Fried Eggs w/ Sweet Potato & Blue Cheese

April 16, 2023

Every now and then breakfast can be a tough meal to toss together. As much as cereal is an American staple, I’m not a big fan of that much sugar in the morning. I tend to crash after eating sweets, which is the exact opposite […]

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Nachos w/ Macaroni & Cheese
Dinner, Gluten Free, Nachos, Recipes, Vegetarian

Nachos w/ Macaroni & Cheese & Queso

April 13, 2023

Macaroni and cheese nachos might sound like an odd combination. They might even be an odd combination. But some of the most fun foods are things that you toss together and douse with cheese! It really isn’t that far fetched, though. Both nachos and macaroni […]

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Fried Rice w/ Bell Pepper & Bulb Onion
Dinner, Gluten Free, Recipes, Vegetarian

Fried Rice w/ Bell Pepper & Bulb Onion

April 9, 2023

I accidentally overcooked some rice and decided to just lean into it and make fried rice with bell pepper, banana pepper, bulb onion, and ginger. It’s actually not even really rice. It’s a brown rice noodle that’s sort of like orzo. Although I’m going to […]

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Macaroni & Cheese w/ Cheddar Gruyère
Casseroles, Dinner, Recipes, Vegetarian

Macaroni & Cheese w/ Cheddar Gruyère

April 6, 2023

Macaroni and cheese is one of my favorite things to make. If I’m ever having a lackadaisical day, macaroni is my go-to. It’s relatively simple to make and quick/easy once you get the hang of it. It’s also just a nostalgic childhood foods that warms […]

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Pasta w/ Venison Meatballs & Grand Cru
Dinner, Pasta, Recipes

Pasta w/ Venison Meatballs & Grand Cru

April 2, 2023

I live alone, so I oftentimes have leftovers. And I know that “leftovers” is kind of a dirty word. Not everyone likes to think that their food isn’t freshly made to order. I hate to break it to you, but most restaurant dishes are made […]

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Barbecue, Burgers/Sandwiches, Dinner, Recipes

Venison Burgers w/ Limburger & Onions

March 30, 2023

I’ve been taking time off of my day job to catch up on all of the things that I’ve been neglecting. Which apparently amounts to a full-time job worth of stuff! One of the things that I’ve been catching up on is putting more effort […]

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Caramelized Onions w/ Red Wine
Appetizer/Side, Gluten Free, Recipes, Vegetarian

Caramelized Yellow Onions w/ Red Wine

March 26, 2023

Red wine caramelized onions are a classic for onion lovers and haters alike. Honestly, I don’t like onions. They’re bitter. They’re stringy. And they make me cry. Which is unfortunate because I work in the restaurant industry! People like to say that you get over […]

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Vermicelli Salad w/ Daikon & Zucchini
Pasta, Recipes, Salad

Vermicelli Salad w/ Daikon & Zucchini

March 23, 2023

Vermicelli salads are one of my favorite quick and easy recipes to toss together. There’s nothing worse than a plain old salad with wilting lettuce and syrupy salad dressing. I really just dislike the idea of lettuce as an entire meal. Any time I ask […]

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Tamales w/ Tomatoes & Poblano Peppers
Burritos/Enchiladas, Dinner, Gluten Free, Recipes, Vegan, Vegetarian

Tamales w/ Tomatoes & Poblano Peppers

March 19, 2023

I’m taking a staycation and have been thinking about making something fun during it! There are plenty of things that I make regularly, but I’ve never made tamales and have always thought about trying my hand at it. It’s a time-consuming dish, especially when you’ve […]

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Vermicelli Salad w/ Daikon, Tofu, & Yellow Summer Squash
Gluten Free, Recipes, Salad, Vegan, Vegetarian

Vermicelli Salad w/ Daikon & Yellow Squash

March 12, 2023

Vermicelli salads are quick and easy to toss together. They have all of the produce you enjoy in a salad, with vermicelli instead of lettuce. I use brown rice vermicelli, so it’s gluten free and not as indulgent as pasta. It’s almost like an Asian-style […]

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About Catfish Out of Water

Catfish Out of Water Logo

Recent Posts

  • Macaroni & Cheese w/ Cheddar, Cream Cheese, & Walnuts
  • Shepherd’s Pie w/ Refried Pinto Beans, Mexican Rice, & Cheddar
  • Burrito w/ Refried Pinto Beans & Mexican Rice
  • Mexican Rice w/ Sweet Potatoes & Carolina Reapers
  • Slow Cooker No-fry Refried Pinto Beans w/ Carolina Reapers

Dietary Restrictions

  • Gluten Free
  • Vegan
  • Vegetarian
    • Pescatarian

Specialty Equipment

  • Air Fryer
  • Barbecue
  • Crock Pot
  • Food Processor
  • Rice Cooker

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

Top 5 Overrated Kitchen Gadgets NOT Worth Buying

I hear what you're saying. The holidays are upon us. The overpriced culinary gadgets are finally on sale. But put down that copper pot. Step away from the Vitamix. And rethink that Instant Pot. Your counter space is too precious to spend that much money on things that you'll probably never use! Although, I do have some more useful recommendation, if you still think that you might want an all-purpose cooking contraption or fancy 19th century kitchen. Plus, nothing on this blog is sponsored. I just don't like it when people waste money on cooking fads. NAME ONE PERSON WHO ACTUALLY USES AN AT-HOME PRESSURE COOKER.

Ingredients

alcohol all-purpose flour avocados bay leaves beans bell peppers brown rice butter carrots cheddar cheese cheese cherry tomatoes eggs fish flour garlic ginger Greek yogurt habaneros hot peppers jalapeños lemons lettuce limes nuts onions potatoes quinoa red onions rice vinegar salmon serranos shallots spinach squash sugar sweet potatoes tahini tamari tofu tomatoes turmeric vinegar walnuts yellow onions
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