Main entrée and side dishes.
I am perpetually making homemade enchiladas. I like burritos a lot, but enchiladas are the real deal! For this recipe, I made everything from scratch. From the black beans and rice to the corn tortillas and enchilada sauce. To top things off, I even grew […]
There are so many ways to make burritos. I tend to take everything that I have as leftovers in the fridge, throw them into a burrito shell, toast, and call it lunch! It’s quick, easy, and incredibly filling. This fried tofu burrito is packed with […]
In my endeavor to add Muhammara on everything this week, I made one of my go-to staples on a lazy afternoon: a sweet potato and quinoa burrito! This particular recipe has a little spin on it, though, with the addition of Muhammara dip. Optionally also […]
This is one of those dishes that looks much more impressive than it is. Baked salmon salad with quinoa and cherry tomatoes is surprisingly simple to make. Quinoa takes about an hour to make and can utilize a wide assortment of fruits and vegetables that […]
In my endless endeavor to turn absolutely everything into a burrito this summer! I have combined Sweet Potato Quinoa and No-fry Refried Black Beans. In what is arguably one of my most traditional burritos to date. Oftentimes I can be found adding all sorts of […]
I was at one of my favorite out of the way grocery stores perusing the fruits and vegetables the other day. Kind of looking for something fun to maybe turn into curry? I stopped by the ginger, almost picked up some red garnet yams, walked […]
Tofu steak salad is one of my favorite things in the morning! There’s nothing quite so light that is also incredibly filling. I’ve been making tofu steak salads all summer and I can’t get enough of them. This variation combines Roasted Tomatillo Salsa, Guacamole, and […]
Tofu steak salad is my new obsession this summer! I’m always looking for something that tastes great and can last me the rest of the day. I tend to get up with the chickens at the crack of dawn and don’t always have time to […]
I never buy sandwiches when I’m out and about. When you don’t really eat meat, it gets kind of difficult to justify spending so much on so little! After all, what do you get?? There’s only so much lettuce and tomatoes that you can add! […]
There’s nothing quite so refreshing in the morning than a burrito made with sweet potatoes and garden vegetables. For this garden burrito, I used sweet potatoes, avocados, and mesclun that I painstakingly grew in my garden! I like having fresh lettuce in the summer. Especially […]
