This fresh avocado salsa combines cucumbers, red onions, tomatoes, garlic, serranos, avocados, lime juice, and apple cider vinegar with just a dash of salt and pepper. It's a fun, bright and refreshing take on salsa that you don't have to simmer on the stove beforehand. You could probably also call it a salad. Although I'd add some kind of lettuce, vermicelli, or fusilli for kind of a pasta salad feel. Either way, it's a great quick and easy dish to toss together in a pinch with whatever fruits and vegetables that you have.
Add all of the ingredients to a large bowl and stir to combine.It can help to mix all of the other ingredients well and then gently add in the avocado. This will prevent the soft avocado from disintegrating into the salsa. But it is that easy! Just mix and voila.